Garlic chives or Chinese Chives (Allium tuberosum): Nutrition, Health Benefits
Garlic chives, also called Allium tuberosum, Oriental garlic, Asian chives, Chinese chives or Chinese leek, is a late-season bloomer of the onion family (Amaryllidaceae). It is native to Southeast Asia, but mainly used as an ornamental plant in North America. It is mostly grown and consumed as a vegetable in Asian countries like China, India, … Read more
